Jiangsu, China
Business Type:
Manufacturer/Factory, Trading Company
Business Range:
Agriculture & Food, Industrial Equipment & Components, Manufacturing & Processing ...
Management System Certification:
ISO 9001
Main Markets:
North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, ...
OEM/ODM Availability:
OEM/ODM Service
Sample Available
Spanish Speaker

Food Freeze Dryer Price, Drying Machine, Food Drying Equipment manufacturer / supplier in China, offering Multifunncational Food Drying Equipment/Food Freeze Dryer Price, Mulitfunction Design Automatic Mixing Machine Animal Feed, Multifunction OEM Chicken Feed Mixing Machine for Paint and so on.

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Multifunncational Food Drying Equipment/Food Freeze Dryer Price

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Min. Order / Reference FOB Price
1 Piece US $65,000/ Piece
Port: Shanghai, China
Production Capacity: 15 Sets Per Year
Payment Terms: L/C, T/T
Type: Dryer
Voltage: 380V
Power: 1.5KW
Customized: Customized
Weight: 2000kg
Dimension(L*W*H): 236*120*200mm

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Basic Info

Model NO.: HT
Trademark: HT
Transport Package: Standard Packing
Specification: CE certificate
Origin: Jiangsu, China (Mainland)

Product Description

 Multifunncational Food Drying Equipment/Food Freeze Dryer Price


This machine is widely applied in diverse industries to dry material, accelerate solidification, and dehydrate. Material can be herbs, fruits, granules, medicine vegetable, electronics chips and baking finish.

The heat cycles in the dryer, soHeat Cycling Dryer has high efficiency and lowenergy consumption. The  dryer is equipped with adjustable air distributing plates for better ventilation among materials. Heat carriers can be oil, steam,hot water, electricity and etc.It hasthe feature of low noise, stability and reliability in operation, easy install and maintenance,and auto-temp control.

Advantages of vacuum freeze dryer(  freeze drying machine for sale )
Comparing with traditional hot air dehydrated products, the Freeze Dry products have unique characters and advantages. The most clear difference is the appearance of the final products, the products will keep the same shape and color as they were frozen, it won't become shrink or darken after drying. Further inside quality of the products, due to low temperature drying technology, the nutritons within the products have been preserved at the highest level. And due to the sublimation process had minimum damage for the material structure and cellular tissues, the rehydration rate is extremely high. 

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Multifunncational Food Drying Equipment/Food Freeze Dryer Price

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