Gold Member Since 2016
Audited Supplier
Jiang Su Haotai Import & Export Trading Co., Ltd.

Vacuum Freeze Dryer, Freeze Dryer, Fruit Freeze Dryer manufacturer / supplier in China, offering Milk Powder Vacuum Freeze Dryer, Stainless Steel Industrial Cryogenic Pulverizer Price, Multi-Functional Cryogenic Pulverizer Grinder Machine and so on.

(/ )

Supplier Homepage Product Freeze dryer freeze drying machine Milk Powder Vacuum Freeze Dryer

Milk Powder Vacuum Freeze Dryer

FOB Price: US $15,190-227,850 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $15,190-227,850/ Piece
Get Latest Price
Port: Shanghai, China
Production Capacity: 500PCS/Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: HTD-20
  • Voltage: 220V
  • Customized: Customized
  • After-Sales Service Provided: Engineers Available to Service Machinery Overseas
  • Transport Package: Standard Packaging According to Customer′s Requir
  • Origin: China
  • Type: Dryer
  • Power: Depends
  • Warranty: 12 Months
  • Trademark: HT
  • Specification: CE/ISO
Product Description
Vacuum food freeze dryer-fruit freeze dryer lyophilizer

Main applications:

vacuum freeze drying equipment is the most advanced dehydration technology used in the food industry to produce superier quality FD food products.
The FD food products have been widely used in the poducts such as FD fruits for leisure food, FD vegetables for high end convenient food, ingredients, high grade instant coffee, milk powder, convenient soap, high nutrition healthy food, herbs, military and aerospace food products and etc.

Advantages of vacuum freeze dryer:

Comparing with traditional hot air dehydrated products, the Freeze Dry products have unique characters and advantages. The most clear difference is the appearance of the final products, the FD products will keep the same shape and color as they were frozen, it won't become shrink or darken after drying. Further inside quality of the products, due to low temperature drying technology, the nutritons within the products have been preserved at the highest level. And due to the sublimation process had minimum damage for the material structure and cellular tissues, the rehydration rate is extremely high. After the rehydration, the products will be with very close charaters with the fresh materials. And many other advantages due to the low moisture content after freeze drying. The products can be stored for a very long period. Comparing with frozen products, it is much easier and cost efficient for transportation and storage. 


Welcome to your inquiry!

 
 
 
 
Send your message to this supplier
Avatar
Miss Mia Sheng
*From:
To: Miss Mia Sheng
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now